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Drink

Full Beverage Menu - Signature Kaizen Cocktails, Premium Sake, Beer & Wine. Full Bar Open From 5pm-12am Monday - Sunday. Located in Flushing, Queens NY.

 
lunch
dinner
happy hour Mon-THur
cocktail photos
 

 

DRINKS

 

 
 

COCKTAILS • $17

blue smoke
mezcal, blue curaçao, lime, agave, orgeat
gin blossom
gin, raspberries, simple syrup, lemon juice
espresso martini
vodka, espresso, mr. black coffee liqueur, lot 43
kaizen lycheetini
gin, lychee syrup, lime juice, butterfly pea flower extract
kyushiki old fashioned
michters bourbon, ginger, angostura bitters, simple syrup

pink lily
bourbon, yuzu juice, lemon juice, peach schrub infusion
spicy matcha margarita
blanco tequila, cointreau, green tea, lime juice, matcha, agave
sweet passion
vodka, passion fruit, lime, agave
tokyo mule
suntory toki whiskey, lime juice, ginger syrup, sake
ube-licious
vodka, sake, ube syrup, lemon juice, pineapple juice, crème de mûre

the kaizen 18
white rum, strawberry, coconut milk, simple syrup, lemon

BeERS

corona 7
heineken 7
asahi 7
sapporo reserve 8
kyoto match ipa 12
kyoto white yuzu ale 12
hitachino white 12
hitachino IPA 12

RED
glass/bottle

“laztana reserva” rioja by alex hermoso 12 / 55
”brady vineyard” cabernet
13 / 60
”san simeon”
pinot noir 13 / 65

WHITE
glass/bottle

”man” sauvignon blanc 12 / 42
’laluca” prosecco d.o.c. 12 / 45
”san simeon”
chardonnay 13 / 50
”chateau ste michelle” dry riesling 16 / 55

 

DASSAI BLUE
SAKÉ FLIGHT • $25

3 selections (2oz. each): dassai blue 50, dassai blue 35 & dassai 23

SAKÉ
carafe/bottle

-JUNMAI-
hakutsuru “saiyuri” nigori 23 / 56
floral nigori with cherry, grape & creamy finish
kuzuryu “junmai” 28 / 71
slightly dry, notes of pear & apple mingle with a hint of nuttiness

-GINJO-
kamotsuru
“itekki nyukon” 20 / 51
mild aromatics, medium body, slightly dry
ryujin “oze no yukidoke” 22 / 56
plush umami flavors, crisp finish
kokuryu “junmai ginjo” 38 / 96
well-balanced with notes of roasted coffee, mint, tropical flowers & honey
masumi “shiro” 33 / 91
smooth & gentle, light sweetness

-DAIGINJO-
dassai blue “50” 28 / 81
clean aroma, delicate fruitiness, smooth and mellow taste, combined with a refined sweetness
dassai blue “35” 35 / 101
white peaches and ripe papayas with a soft, sweet fragrance

dassai “39” yamaguchi 38 / 106
luscious, fruit driven and juicy, balanced finish
dewazakura “ichiro” 136
ken “sword” fukushima 146
aromatic, hints of melons and pears, dry finish
dassai blue “23” 166
gorgeous aroma of flowers and fruity like a pear, complex and refreshing with a long pleasant aftertaste
dassai “23” yamaguchi 171
enticing aroma and a honey-esque sweetness

-PREMIUM RESERVE-

dassai “beyond” yamaguchi 600
unparalleled smoothness, hints of pear and citrus, clean complex finish

Non-Alcoholic

pepsi 5
diet pepsi 5
sprite 5
club soda 5
ginger ale 5
sparkling yuzu 7
red shiso & apple 7
white peach 7
hitachino yuzu ginger non ale 12

TEA
GLASS/TEAPOT

japanese sencha “green tea” 3 / 10
japanese soba tea “buckwheat” 3 / 10

 
 

spirits

 

 

tequila

clase azul
don julio 1942
gran arte reposado
casamigos blanco
casamigos reposado
mijenta blanco
mijenta blanco
don julio patron silver
don julio blanco
don julio reposado
G4 blanco
milagros silver
milagros reposado
maestro dobel silver

mezcal

“elemental” maguey espadin
”banhez” espadin & barrel
siete misterios

gin

hendricks
roku “japanese gin”
empress 1908 “indigo gin”
drumshanbo “gunpowder”
nolet’s dry gin “silver”

rum

captain morgan “white rum”
dos maderas
ron zacapa “no. 23”
bacardi gran reserva 10 no year old extra rare gold rum

vodka

albany
tito’s
eiko
grey goose
belvedere
kettle one
kettle one “peach & orange blossom”
kettle one “cucumber & mint”
smirnoff vanilla
ciroc coconut

japanese whisky

hatozaki “finest whisky”
hatozaki “small batch”
kikorl
fuyu
the yamazaki “12”
the yamazaki “18”
kamiki
hibiki “japanese harmony”
toki “suntory whisky”

scotch / whiskey

johnnie walker “black label”
johnnie walker “blue label”
johnnie walker “high rye”

single malt scotch

glenfiddich “gran reserva 21”
macallan “12”
macallan “18”